Industrial Vegetable Washer

What is Industrial Vegetable Washer?

Industrial Vegetable Washer is a kind of equipment designed for food processing industry, mainly used for washing vegetables, fruits, medicinal materials and other food raw materials in large quantities. It removes mud, impurities, pesticide residues, etc. through water flow, bubbles, brushing, high-pressure spraying, etc. to ensure food hygiene and safety.

Function

Efficient cleaning: Use water flow, bubbles, spraying and other methods to quickly remove dirt and pesticide residues on the surface of vegetables.

Manpower saving: The automated cleaning process reduces manual participation and improves production efficiency.

Protect vegetables: Flexible cleaning methods reduce damage to leafy vegetables and maintain their original shape and quality.

Applicable to different foods: Not only can it clean vegetables, but also fruits, seafood, Chinese herbal medicine, etc.

Environmental protection and energy saving: The circulating water system reduces water waste, and can be equipped with ozone or ultraviolet sterilization functions to improve food safety.

Features

Multiple cleaning methods: including bubble cleaning, vortex cleaning, high-pressure spraying, brush cleaning, etc., choose the appropriate method according to needs.

Stainless steel material: Made of food-grade stainless steel, it is corrosion-resistant, easy to clean, and meets food safety standards.

Circulating water filtration system: Reduce water waste and improve cleaning efficiency.

Adjustable speed transmission system: Adapt to different types of vegetables and cleaning intensity requirements.

Can be equipped with ozone or ultraviolet sterilization: Enhance food safety and extend shelf life.

Customization is supported: the size, function, output, etc. can be customized according to different production needs.

Scope of use

Food processing plants: washing fruits and vegetables, pre-prepared food ingredients, etc.

Catering industry: washing large quantities of vegetables such as central kitchens and large canteens.

Agricultural cooperatives: cleaning before processing and sorting of agricultural products.

Supermarket distribution centers: washing pre-packaged vegetables to improve freshness.

Medicinal material processing plants: washing Chinese herbal medicines to improve the quality of medicines.

Common maintenance tips

Regularly clean the filter system: prevent impurities from clogging and improve water circulation efficiency.

Check the nozzles and water pumps: keep the water flow smooth to avoid nozzle clogging or water pump failure.

Replace the water source in time: prevent the accumulation of pollutants and ensure the cleaning effect.

Clean the conveyor belt and internal pipes: prevent residue accumulation and reduce bacterial growth.

Check the motor and transmission system: ensure the smooth operation of the equipment and prevent overload damage.

Regular disinfection: use food-grade disinfectants or ozone/ultraviolet disinfection systems to keep the equipment hygienic.

Check the bubble generator (if any): keep the bubbles uniform to improve the cleaning effect.

FAQ

What foods are suitable for this industrial vegetable washing machine?

Suitable for leafy vegetables, root vegetables, fruits, fungi, Chinese herbal medicine, etc., and the cleaning mode can be customized according to needs.

What is the output of the washing machine?

The output of the equipment can be customized, and the common specifications range from 300kg to 3000kg per hour, which needs to be determined according to actual needs.

Is this equipment customizable?

It can be customized, including size, cleaning method, conveying speed, water circulation system, ozone sterilization and other functions.

How many people are needed to operate?

The equipment has a high degree of automation, usually only 1-2 people are required to be responsible for feeding and collecting, saving labor costs.

Is the equipment easy to clean and maintain?

Yes, the equipment is made of food-grade stainless steel and is equipped with easily removable parts, which is simple to maintain and easy to clean.

Can it remove pesticide residues?

Optional ozone or ultrasonic cleaning functions can help remove pesticide residues and improve food safety.

Does the equipment consume a lot of water?

Equipped with a circulating water filtration system, it can effectively reduce water consumption and reduce operating costs.

Do you provide installation and training?

Yes, we can arrange technicians to install on-site and provide operation training to ensure that customers can use the equipment proficiently.

What is the warranty period of the equipment?

The standard warranty period is 1 year, with lifetime technical support and extended warranty service available upon request.

Do you support overseas shipments?

Yes, we support global shipments and can provide certification documents that meet international standards.