Leafy Vegetable Cutting Machine

Cutting effect

Features：

--Made of 304 stainless steel, strong stability

--Food grade conveyor belt, high safety factor

--Can be frequency-controlled, adjustable cutting size

--Large output, up to 1000kg per hour

Leafy vegetable cutters have many advantages in food processing. They can quickly and accurately cut a large number of leafy vegetables, such as lettuce, spinach, cabbage, etc., greatly improving work efficiency and saving manpower. In addition, during the operation, excessive human contact is avoided, reducing the risk of contamination, meeting hygiene standards, and are particularly suitable for the food processing industry.

Advantages

High Efficiency: Processes 1000-1500 kg of leafy vegetables per hour, significantly increasing production efficiency.

Adjustable Cutting Length: Cutting length adjustable from 1 to 50 mm, meeting diverse needs.

Compact Design: With dimensions of 1620 x 680 x 1240 mm, the machine occupies minimal space, suitable for various production environments.

Energy Efficient: Power consumption is only 1.5 kW, resulting in low energy costs and operational expenses.

Wide Voltage Compatibility: Compatible with 220V and 1380V, adapting to different regional electrical standards.

Application Fields

Food Processing Plants: Ideal for large-scale leafy vegetable cutting, enhancing production efficiency.

Catering Industry: Suitable for restaurants and hotels for bulk vegetable cutting.

Agricultural Cooperatives: Assists farmers in primary vegetable processing, adding value to their products.

Supermarkets and Fresh Markets: On-site vegetable processing to improve sales efficiency.

Usage Precautions

Safety Operation: Ensure operators are professionally trained and strictly follow the operation manual.

Regular Maintenance: Conduct regular checks and maintenance to ensure proper functioning and extend the machine's lifespan.

Hygiene: Thoroughly clean the machine after each use to prevent food residue buildup and bacterial growth.

Voltage Check: Verify the power supply voltage before use to ensure it matches the machine's requirements, avoiding damage from unstable voltage.

Emergency Handling: Familiarize with the emergency shut-off and fault handling procedures to ensure swift response in emergencies.